Tribu at Casa Beatnik Hotel
Tribu is a contemporary restaurant celebrating honest, creative, and seasonal cuisine. Located inside an 18th-century pazo, Tribu showcases Galicia’s culinary treasures — from its fish markets and coastal soils to its most emblematic producers. A sustainable, thoughtful, and deeply region-driven proposal led by our Executive Chef, Marcos Campos.
Enjoy cocktails at the Tribu bar.
Salon seating area with cozy fireplace at Tribu.